Our current producers/stallholders

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  • Akel Zaki; Yummy Arabian Food.
  • Assura Honey; Pastoral floral with a clover base.
  • Bavarianz; Traditional Barvarian recipes combined with high quality NZ meat.  Pre-cooked sausages in a variety of flavours and other gluten free products.
  • B & L Gardens; seasonal fruit and veges.
  • Community Stall; A free rotating stall with information or fundraising for various events or community charities.  Apply via waifmsec@gmail.com
  • FlynBees Plants & Herbs
  • Forest Home Plants; Mainly New Zealand natives
  • Kate's Kombucha - Papa Ora Creations; Kombucha flavoured with spray free fruit from a healthy earth.  Original pottery creations.
  • Kingsmeade Cheese; a broad range of supreme ewe and cow's milk cheeses.
  • Lavender Magic; Natural aromatherapy balms, creams, soaps and sprays.  Lavender essential oil with WOW!
  • Machiatto Espresso; locally roasted Coffee without Compromise.  An awesome cup of coffee, the freshness and flavour reflected in every cup of expresso.
  • OrganiaNZ;
  • Piprobin Plants; Succulents in recycled pots.
  • Rayner Gardens; Herb and vegetable seedlings.
  • Ridgeway Olives; Delicious extra virgin olive oil.  Mainly Tuscan varieties, growing on an old Wairarapa river bed.  Carefully harvested and cold pressed this oil is fruity with grassy and peppery notes.
  • Snooty Fruit; Creators of fine chutneys, marmalades, jams, jellys and conserves.
  • Steve The Seaweed Man; seaweed, fertilisers and chicken feed.
  • The Purple Dahlia; Locally grown flowers.
  • Wakelin House; a delicious range of gourmet products.  Aiolis, fudge, pies, pate, sweet treats, vinaigarettes and more.
  • Watermill Bakery; Traditional Swiss Baking, bread, pizzas and cookies.
  • Whare O Mara; Vegan / Plant Based products, based on ethical food practices & sustainable business principles.
  • LIVE MUSIC; A rotating roster of local musicians.